ANTIPASTI

Antipasto Romagnolo (for two)     £15.00

Italian "fior di latte"  mozzarella with San Daniele parma ham, rocket and home made piadina flatbread

Molinata £7.50

A Puglian dish of broad beans with swiss chard and spinach accompanied by garlic bruschetta

Arista Tonne’        £7.50

Slices of slow roasted pork loin with a delicate sauce of mayonnaise, capers, tuna and parsley

Crostini della Casa    £7.50

A selection of crostini with roasted courgette pate, home-cured pork and fennel sausages, and vine tomatoes with basil

Tris di Mare    £8.50

Fresh baby king Prawns,  wild salmon in a juniper and radicchio marinade; and calamari with an oil, lemon and parsley dressing

Insalata con carciofo, pachino e arancio £7.50

Babyleaf salad with artichokes, oranges and vine cherry tomatoes